The Resource Whittaker's : a passion for chocolate since 1896, from Andrew & Brian ; [writing, Simon Farrell-Green ; photography, Brian Culy]

Whittaker's : a passion for chocolate since 1896, from Andrew & Brian ; [writing, Simon Farrell-Green ; photography, Brian Culy]

Label
Whittaker's : a passion for chocolate since 1896
Title
Whittaker's
Title remainder
a passion for chocolate since 1896
Statement of responsibility
from Andrew & Brian ; [writing, Simon Farrell-Green ; photography, Brian Culy]
Title variation
Passion for chocolate since 1896
Creator
Contributor
Subject
Genre
Language
eng
Summary
"Whittaker's is a much-loved Kiwi brand and a genuine family business going back four generations. This luscious book takes a light-hearted look at the history of the business, and how the chocolate is made, and then gives a range of fully tested recipes. There are recipes from high-profile guest chefs, and a good range of everyday recipes from Whittaker's Facebook fans, plus notes on different types of chocolate and how to use them. From marbled chocolate meringues and cinnamon cardamom blondies to white chocolate and macadamia cheesecake, Whittaker's peanut butter chocolate and caramel brownie and a range of delectable hot chocolate drinks."--Publisher information
Cataloging source
NZNB
Dewey number
641.6374
Illustrations
  • illustrations
  • portraits
Index
index present
Literary form
non fiction
Whittaker's : a passion for chocolate since 1896, from Andrew & Brian ; [writing, Simon Farrell-Green ; photography, Brian Culy]
Label
Whittaker's : a passion for chocolate since 1896, from Andrew & Brian ; [writing, Simon Farrell-Green ; photography, Brian Culy]
Publication
Note
Includes index
Related Contributor
Related Location
Related Agents
Related Authorities
Related Subjects
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
  • Introduction / from Andrew & Brian [Whittaker] -- Looking back: a short history of Whittaker's -- Bean to bar -- A short guide to choosing chocolate for cooking -- How to melt and temper chocolate -- Recipes: Whittaker's guest chefs -- Whittaker's chocolate lovers -- Acknowledgements
  • Includes index. -Introduction / from Andrew & Brian [Whittaker] -- Looking back : a short history of Whittaker's -- Bean to bar -- A short guide to choosing chocolate for cooking -- How to melt and temper chocolate -- Whittaker's guest chefs -- Whittaker's chocolate lovers
http://library.link/vocab/cover_art
https://secure.syndetics.com/index.aspx?type=xw12&client=nlonzsd&isbn=9781775530077&upc=&oclc=%28Sirsi%29%20HAS243447/LC.JPG
Dimensions
24 cm.
http://library.link/vocab/discovery_link
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Extent
215 pages
Isbn
9781775530077
Isbn Type
(hbk.)
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (chiefly color), portraits
System control number
  • (Sirsi) HAS243447
  • (NLNZils)1570916
  • (OCoLC)811153840
  • (Nz)14333407

Library Locations

    • Upper Hutt LibraryBorrow it
      844 Fergusson Drive, Upper Hutt, 5140, NZ
      -41.1259757 175.0685953

Library Links

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